Over the years, Wildflower Café has become a dining destination in Mentone, which is, of course, its own awesome destination atop Lookout Mountain. I traveled to Mentone recently for Alabama NewsCenter to spotlight this unique restaurant. You can read the entire story here. Café owner Laura Catherine Moon (just “Moon” to everyone she knows and … Continue reading Fresh, Bright Flavors at the Wildflower Cafe
Category: restaurants
Soul Food Saturdays and Tasty Thursdays
I went to Soul Food Saturday at Arlington House this past Saturday and loved every delicious minute of it. Pork wings and braised collards and perfect mac and cheese. Sweet tea and some chocolate cake made the visit complete. Here's some info from the home's website: Arlington is a fine example of Greek Revival architecture … Continue reading Soul Food Saturdays and Tasty Thursdays
(Leftover) Barbecue and Sheep Milk Fresca Quesadillas
I was at the farmers' market at Pepper Place on Saturday, wanting tomatoes and peaches and hesitating about buying anything with all the leftovers still in my fridge from our 4th of July family dinner. Then Ana Kelly, owner of Dayspring Dairy suggested quesadillas made with our leftover Full Moon Bar-B-Que pulled chicken and sliced … Continue reading (Leftover) Barbecue and Sheep Milk Fresca Quesadillas
Automatic Hit
It’s easy to think of Automatic Seafood & Oysters as a singular kind of place: It looks and feels like nothing else in Birmingham, and the menu is filled with adventurous approaches to familiar (and perhaps unfamiliar) foods. But what really makes it special are a few important partnerships: between local and regional suppliers and … Continue reading Automatic Hit
Prost! Brät Brot is Back!
The biergarten has become a gartenbar, but those awesome pretzels remain. was popular from the start. The Magic City’s first German biergarten opened about a year ago to rave reviews and consistent crowds but then took a cold-weather hiatus to make a few changes. It reopened on April 23 and very quickly became popular again. I … Continue reading Prost! Brät Brot is Back!
More Than Just Sweet Treats at Big Spoon Creamery
The small-batch, artisanal ice cream at Big Spoon Creamery is every bit as awesome as people say. It’s deliciously inventive with quality ingredients: goat cheese with strawberry-hibiscus jam, fresh mint chip with Valrhona chocolate chips. Many of these ingredients are locally sourced, supporting area makers and farmers like Stone Hollow Farmstead (where they get the … Continue reading More Than Just Sweet Treats at Big Spoon Creamery
Dine Out and Make a Difference
On Thursday, April 25, your dining dollars will make a big difference to a lot of people—if you’re eating at the right places. Dining Out For Life will involve more than 30 local restaurants that are committed to making our community better, including Bottega Café, Crestwood Coffee Co., El Barrio Restaurante Y Bar, 5 Point … Continue reading Dine Out and Make a Difference
All Kinds of Goodness at Ashley Mac’s
Lots of people want to make a living doing what they love. Ashley McMakin made that dream a reality with her Ashley Mac’s cafés, catering and gourmet-to-go business. It all started with her hobby of cooking for those she loves. McMakin grew up in a large, food-loving family, and she learned to cook alongside her … Continue reading All Kinds of Goodness at Ashley Mac’s
Central has Become Essential to Montgomery’s Downtown Food Scene
In downtown Montgomery, steps from the reclaimed riverfront and right in the middle of an important past, a restaurant called Central is delighting guests with inventive dishes and gracious hospitality. Central is named for the old central warehouse area, now a hip and happening entertainment district of restaurants, hotels, bars and museums. Common Bond Brewers … Continue reading Central has Become Essential to Montgomery’s Downtown Food Scene
Designing Delicious Dining at Blueprint on 3rd
Blueprint on 3rd, one of Birmingham’s hottest new restaurants, is named, quite simply, for the building it occupies – the old Birmingham Blueprint Company headquarters. But, really, owner Dean Robb’s decades-long career as a restaurateur has been a kind of creative, working blueprint for this place. Robb understands the value of honoring the past, and … Continue reading Designing Delicious Dining at Blueprint on 3rd
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